The University of Miami Business School is developing an M.S. in sustainable business that will launch next fall. What makes the program unlike others is its reliance on science, says Dean John A. Quelch. Being able to rely on the Rosenstiel School of Marine and Atmospheric Science (RASMAS), which is part of the university, is an asset, he adds.
Science courses from RASMAS at the forefront of the curriculum makes this program more than a traditional business course on sustainability, says Quelch. It makes science the cornerstone of these business theories and practices, mirroring Miami’s aim to lead the way in sustainable efforts in the corporate world.
David Kelly, professor of economics says, “It’s still early on in the process of businesses taking on sustainability. A program like this will teach students to find sustainability projects that provide good results at a low cost to the firm or even to the benefit of the firm.”
Predicting future business needs
To some extent, the administrators are reading the magic eight ball. They expect companies to demand these skillsets from new hires in increasing numbers. They expect an urgent need to spring up in light of scientific predictions and the realization that businesses can be more effective in addressing these challenges than government, says Quelch.
“In the US, the percentage of Fortune 500 companies looking to produce sustainability reports annually is low compared to Europe,” he adds. “But we expect the percentage to increase.”
Also, the school realizes Generation Z has shown increased interest and concern about the future of the world. However, current American politics runs counter to a belief in the science. US President Donald Trump famously pulled the country out of the Paris Climate Accord. In fact, numerous rollbacks of regulations aimed at protecting the environment has been a hallmark of the presidency.
But Quelch says businesses, “so long as they’re authentic, are able to make a difference faster than politicians.”
Quelch adds, “People in the corporate world are realizing they have to take ownership of this challenge. They can determine how to have the greatest impact at the least cost. Political gridlock has galvanized businesses to do more, both individually and through industry associations.”



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